ROYCO USAVI MIX CHICKEN
AND PEPPER STIR FRY
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Royco Usavi Mix Chicken and Pepper stir-fry is better than any takeaway you can find either side of the Limpopo. Made with lean chicken breast, fresh crunchy peppers, and a few readymade sauces like soy and sherry. And, it’s ready in about 20 minutes!
BUTTER CHICKEN
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Heat butter in a large frying pan and fry onion and chicken until lightly browned
Add the minced garlic & ginger and tomato paste, and fry for 2 minutes.
Mix contents of packet with cold water and pour over the chicken mixture. Bring to the boil, then reduce heat and simmer covered for 15mintues, stirring occasionally.
